CHEF VINCENT PELLEGRINI
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Name
Email
Date of the Event
Number of people
Type of Event
Dinner
Breakfast
Lunch / Brunch
Cocktail
Cater - Drop Off
Service prefered
Plated
Buffet
Family-style
If plated, how many courses:
Type of Cuisine
Italian
French
Chef's Menu
Mexican
Japanese
Mediterranean
Caribbean - Local
American
Vegan - Vegetarian
Latin
BBQ
Budget per person?
$85 - $90 per person
$90 - $115 per person
$115 - $135 per person
$135 - $155 per person
$155 and above - per person
Comments
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